Goodness Steak Seasoning, born out of love and a happy accident, is a versatile seasoning blend that can elevate the flavors of a wide range of dishes, even if they’re not steak! In this recipe, we’ll show you how to create flavorful and hearty Veggie Skewers using this delightful seasoning. These skewers are not only delicious but also a perfect choice for vegetarians and veggie-loving folks. Add a few chunks of steak or chicken if you’re into that! This mouthwatering recipe will captivate veggie lovers and meat lovers alike!
Ingredients
For the Goodness Steak Seasoning Veggie Skewers:
- 2 bell peppers (choose different colors for a vibrant skewer)
- 1 red onion
- 1 zucchini
- 1 yellow squash
- 8-10 cherry tomatoes
- 8-10 button mushrooms
- 2 tablespoons olive oil
- 3 tablespoons Goodness Steak Seasoning
- 1 tablespoon fresh lemon juice
- Wooden skewers (pre-soaked in water for 30 minutes to prevent burning)
For the Lemon-Herb Dipping Sauce:
- 1/2 cup Greek yogurt
- 1 tablespoon fresh lemon juice
- 1 teaspoon lemon zest
- 1 clove garlic, minced
- 1 tablespoon fresh parsley, finely chopped
- Salt and pepper to taste
Instructions
Prepare the Skewers
Start by preheating your grill or grill pan to medium-high heat. While the grill is heating up, wash and cut the vegetables into bite-sized pieces. You can cut the bell peppers, zucchini, and yellow squash into chunks, slice the red onion into rings, and leave the cherry tomatoes and mushrooms whole. Thread the veggies onto the pre-soaked wooden skewers in an alternating pattern, creating colorful and visually appealing skewers.
Season the Skewers
In a small bowl, combine the Goodness Steak Seasoning, olive oil, and fresh lemon juice. Mix well to create a flavorful marinade. Brush the marinade generously over the veggie skewers, ensuring each piece is well-coated with the seasoning blend. Allow the skewers to sit for about 10-15 minutes to absorb the flavors.
Grill the Skewers
Place the seasoned veggie skewers on the preheated grill or grill pan. Cook for approximately 10-15 minutes, turning occasionally, or until the vegetables are tender and have grill marks. The cooking time may vary depending on your grill’s heat, so keep a close eye on them.
Prepare the Lemon-Herb Dipping Sauce
While the skewers are cooking, prepare the dipping sauce. In a small bowl, combine the Greek yogurt, fresh lemon juice, lemon zest, minced garlic, and chopped fresh parsley. Season with salt and pepper to taste. Mix well, and refrigerate until ready to serve.
Serve and Enjoy
Once the veggie skewers are cooked to perfection, remove them from the grill and place them on a serving platter. Serve the Goodness Steak Seasoned Veggie Skewers hot with the lemon-herb dipping sauce on the side. Encourage your family and friends to dip the skewers into the flavorful sauce and savor the delicious combination of grilled veggies and the unique taste of Goodness Steak Seasoning.
Order Your Goodness Steak Seasoning Today!
Goodness Steak Seasoning, a labor of love turned business, can enhance the flavors of a wide variety of dishes, including these delectable Veggie Skewers. This vegetarian-friendly recipe is a testament to the versatility of this seasoning blend, proving that it’s not just for steaks. So, fire up your grill, celebrate the flavors of family and love, and enjoy these mouthwatering skewers with your loved ones!
P.S, Our Goodness Steak Seasoning also makes for a mighty fine gift! Order it here today.